Total Time
5mins
Prep 5 mins
Cook 0 mins

We like this with fried fish and hushpuppies. A southern favorite...

Ingredients Nutrition

Directions

  1. Mix all ingredients: cover tightly and refrigerate for an hour or so for flavors to blend.

Reviews

(4)
Most Helpful

Great basic tartar sauce. I used minced onion, and it worked fine. Combo'd it with a vinegary red cabbage slaw and some breaded pub style fish. Yummy, next I'll throw it all in a tortilla for fish tacos! Thanks for sharing!

Chef Pollo September 11, 2012

Very easy to make with a great fresh taste. I used some sweet pickle relish instead of the gherkins otherwise I made as posted. Thanks for posting!

Lvs2Cook February 18, 2006

Simple quick easy tartar sauce with a very nice flavor. I usually put in capers but didn't have any on hand & I didn't miss them Thanks Macy0611 for a realy good recipe

Bergy June 05, 2004

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a