Total Time
Prep 5 mins
Cook 0 mins

We like this with fried fish and hushpuppies. A southern favorite...

Ingredients Nutrition


  1. Mix all ingredients: cover tightly and refrigerate for an hour or so for flavors to blend.


Most Helpful

Great basic tartar sauce. I used minced onion, and it worked fine. Combo'd it with a vinegary red cabbage slaw and some breaded pub style fish. Yummy, next I'll throw it all in a tortilla for fish tacos! Thanks for sharing!

Chef Pollo September 11, 2012

Very easy to make with a great fresh taste. I used some sweet pickle relish instead of the gherkins otherwise I made as posted. Thanks for posting!

Lvs2Cook February 18, 2006

Simple quick easy tartar sauce with a very nice flavor. I usually put in capers but didn't have any on hand & I didn't miss them Thanks Macy0611 for a realy good recipe

Bergy June 05, 2004

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