Tartar Sauce

Submitted by mersaydees

"Based on a recipe from Grandma’s Italian Kitchen cookbook."

 

• Ready In: 10mins
• Ingredients: 5
• Yields: 1 1/3 cups

ingredients

• 1 1⁄3 cups mayonnaise
• 1 green onion, thinly sliced
• 1 tablespoon capers, drained and minced
• 1 small sweet gherkins or 1 small sweet pickle, minced
• 2 tablespoons fresh parsley, chopped

directions

1. Add mayonnaise to small bowl.
2. Fold in green onion, capers, gherkin or pickle and parsley.
3. Cover and refrigerate until ready to serve.

Reviews

[Jubes]

5 stars for a quick and easy tartare sauce. Easily made gluten-free and tasted way better than store bought