Recipe by GotBoxer?
I had been making this from memory for years when I found the original post-it note with the recipe scribbled on it in one of my cookbooks. I have no idea where I first got the recipe, but wanted to share it because it is really good.
- 1 1⁄4 cups mayonnaise
- 1⁄4 cup sweet pickle relish
- 2 tablespoons fresh parsley or 1 tablespoon dried parsley
- 2 teaspoons onions, chopped or 1 teaspoon dried onion flakes
- 1 teaspoon Worcestershire sauce
- 1 tablespoon lemon juice
- salt and pepper