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    You are in: Home / Recipes / Tart Apple Crisp With Stevia Recipe
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    Tart Apple Crisp With Stevia

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 27, 2010

      This was a nice way to use less sugar in a dessert for my husband. I made it exactly as called for except my oven broke...so into my Farberware crock pot (this is a true SLOW cooker) it went, and came out PERFECT. My apples were pink ladies. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2010

      This is just what I was looking for -- to substitute out most sugar with Stevia, but still keep the taste and texture. Thank you for sharing this!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Tart Apple Crisp With Stevia

    Serving Size: 1 (151 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 205.0
     
    Calories from Fat 42
    20%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 34.5 mg
    1%
    Total Carbohydrate 40.8 g
    13%
    Dietary Fiber 4.5 g
    18%
    Sugars 24.5 g
    98%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    stevia powder

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