Tarragon Mayonnaise Cod Steaks

Total Time
22mins
Prep 15 mins
Cook 7 mins

Cooking For Two!

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. Grease broiler rack.
  3. Place cod steaks on rack, broil 5 to 7 minutes without turning.
  4. In a small bowl, mix mayonnaise, tarragon, lemon juice and salt.
  5. When fish is done, spread mixture over fish and sprinkle with bread crumbs.
  6. Broil for about 30 seconds or until crust is lightly browned.

Reviews

(1)
Most Helpful

I like the taste and the interesting tarragon sauce. It was so easy to make and simply delicious. I served mine with steamed rice and steamed vegetables. Thanks for sharing your recipe.

Peter Pan February 15, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a