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1/1 Photo of Tarragon Garlic Butter (to dip your crab leg meat!!)
I would eat steamed Alaskan King Crab legs 24/7 if I could afford it! But on the rare occasions (that are getting few and far between) that I do treat myself, this is THE butter "sauce" to dip the meat in! It could be used to dip any seafood in - I've just always reserved it for my crab legs.
Units: US | Metric
Serving Size: 1 (129 g)
Servings Per Recipe: 1