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This really was quite delicious. The chicken did cook up tender and juicy, but I think a little more flavour would really add another dimension to this dish and I would probably stir in some red curry paste and garlic into the coconut milk. I used spinach in place of taro leaf and sweet potato instead of the tuber. Thanks.
This was great, easy to put together and the chicken turned out nice and juicy. Made a wonderful dinner. Thank you.
I was really surprise how delicate and tasty this dish was. I thught it would be little to fade, but it was really perfect as it was. Also the cream consistency was perfect.
We enjoyed it very much and will be a keeper.
Done for ZWT7