3 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This really was quite delicious. The chicken did cook up tender and juicy, but I think a little more flavour would really add another dimension to this dish and I would probably stir in some red curry paste and garlic into the coconut milk. I used spinach in place of taro leaf and sweet potato instead of the tuber. Thanks.

0 people found this helpful. Was it helpful to you? [Yes] [No]
evelyn/athens June 23, 2011

This was great, easy to put together and the chicken turned out nice and juicy. Made a wonderful dinner. Thank you.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Marlitt June 19, 2011

I was really surprise how delicate and tasty this dish was. I thught it would be little to fade, but it was really perfect as it was. Also the cream consistency was perfect.
We enjoyed it very much and will be a keeper.
Done for ZWT7

0 people found this helpful. Was it helpful to you? [Yes] [No]
awalde June 15, 2011
Taro and Chicken Coconut Cream Casserole