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    You are in: Home / Recipes / Tararua Biscuits Recipe
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    Tararua Biscuits

    Average Rating:

    1 Total Reviews

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    • on February 07, 2010

      Overall I thought this recipe was pretty cool. The biscuits come out really well, they keep well even if you just throw them in storage bags and they actually taste pretty good. The cooking time wasn't even close to right though. I had to cook them on about 350 for about 10 minutes to get the biscuits to turn brown and then another couple hours at 150 to get them to the dehydrated stage.

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    Nutritional Facts for Tararua Biscuits

    Serving Size: 1 (136 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 611.9
     
    Calories from Fat 303
    49%
    Total Fat 33.6 g
    51%
    Saturated Fat 18.8 g
    94%
    Cholesterol 71.0 mg
    23%
    Sodium 316.8 mg
    13%
    Total Carbohydrate 69.4 g
    23%
    Dietary Fiber 2.1 g
    8%
    Sugars 48.8 g
    195%
    Protein 12.7 g
    25%

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