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    You are in: Home / Recipes / Tappan Hill Brownies Recipe
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    Tappan Hill Brownies

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    evelyn/athens's Note:

    Wonderful recipe for everyone's favourite. From the Bride and Groom's First Cookbook. Highly recommended by everyone's favourite brownie expert at CTC.

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    Units: US | Metric

    • 8 ounces semisweet baking chocolate (Baker's or Ghirardelli)
    • 2 ounces unsweetened chocolate (solid chocolate, not morsels, the consistency of melted morsels tends to be gooey instead of smooth)
    • 8 ounces sweet butter
    • 1/2 cup flour
    • 1 1/2 teaspoons baking powder
    • 1/2 teaspoon salt
    • 3 eggs
    • 1 cup sugar
    • 2 tablespoons sugar
    • 1 tablespoon pure vanilla extract
    • 1 1/2 cups semisweet chocolate morsels
    • 1 1/2 cups chopped walnuts


    1. 1
      Preheat oven to 350 degrees F. Line a rimmed 9x13-inch baking sheet with parchment paper.
    2. 2
      Break the semisweet and unsweetened chocolate into 1-ounce pieces. Bring the butter to a boil in a heavy-bottomed saucepan. Add both chocolates and immediately remove from the heat. Stir until the chocolate melts completely.
    3. 3
      Combine the flour, baking powder, and salt in a small bowl and set aside.
    4. 4
      Combine the eggs and sugar in the bowl of the electric mixer. Beat until the mixture is very thick and forms a ribbon when you lift the beaters away from the batter. Add the vanilla and blend lightly. Add the melted chocolate and mix lightly.
    5. 5
      Gently fold the flour mixture into the chocolate batter with a spatula. Fold in the chocolate morsels and nuts.
    6. 6
      Spread the batter in the greased baking pan. Bake for 35 to 40 minutes. When done, a cake tester inserted into the center of the brownies will have a little batter clinging to it. Do not overbake the brownies. They are super-delicious when a little wet and "gooey.".
    7. 7
      Cool the brownies in the baking pan.
    8. 8
      Cut the brownies into 1-1/2-inch squares. Serve with fresh fruit, or topped with ice cream for a sinfully rich brownie sundae.

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    Nutritional Facts for Tappan Hill Brownies

    Serving Size: 1 (1402 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 341.0
    Calories from Fat 215
    Total Fat 23.8 g
    Saturated Fat 11.5 g
    Cholesterol 52.6 mg
    Sodium 99.8 mg
    Total Carbohydrate 31.5 g
    Dietary Fiber 2.6 g
    Sugars 24.5 g
    Protein 4.1 g

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