Total Time
35mins
Prep 5 mins
Cook 30 mins

Serve warm or cold--either way it's sure to please!

Ingredients Nutrition

Directions

  1. Mix sugar, tapioca, milk, & egg in saucepan.
  2. Let stand at least 5 minutes, stirring constantly over med heat till it comes to a full boil.
  3. Remove from heat.
  4. Add vanilla; stir.
  5. Let sit 15-20 minutes for warm pudding.

Reviews

(3)
Most Helpful

We all loved it. I added 5 drops of vanilla essence instead of the tablespoon. I found the pudding did not set. Not sure if that was my cooking or maybe it was suppose to be more like a custard. Thanks again for such a yummy treat.

Petes girl January 23, 2007

Very, very good - but super sweet. I will definitely make this again but will decrease the sugar a bit.

RSL October 14, 2006

I enjoyed this warm, my husband thought it was to die for!

bbhello123456 January 27, 2006

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