Recipe by ekc41996

A delicious spread made from olives, garlic and capers. Eating it with crackers is optional but great! Even if you don't like olives, you'll love it!

Ingredients Nutrition


  1. Finely chop the black olives, fresh garlic and capers and put them into the bowl.
  2. Put the olive oil, lemon juice and a pinch of salt with the olives, garlic and capers.
  3. Mix together.
  4. Serve on the crackers.
  5. Enjoy!

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