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    You are in: Home / Recipes / Tanzanian Tonic Recipe
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    Tanzanian Tonic

    Tanzanian Tonic. Photo by Chef PotPie

    4 Photos of Tanzanian Tonic

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    NcMysteryShopper's Note:

    Delicious drink served in Tanzania with fresh fruit nectar and rum. Africa is the land of the freshest, sweetest and most ripe fruits in the world. I bet these are to die for when drank with the fresh fruits of Tanzania Recipe was adapted from The African Cookbook by Bea Sandler.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend until smooth.
    2. 2
      Garnish with Halved Orange Slices and Cherries.
    3. 3
      Add a dash of dark rum as it is served.

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    Ratings & Reviews:

    • on June 28, 2008

      Fruity and delicious. I used papaya and guava nectar and I even had some passionfruit infused cherries! Wow- terrifically tropical! Thanks for a great drink that takes you away to the tropics with no passport requirements! :) *Made for ZWT4*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2006

      Oh my this is soooo good, and was a big hit at a recent party! I upped the nectars to a full 12 oz. can (1 1/2 c.) and adjusted the rest by the same ratio so I didn't waste any of the nectars. Also I upped the alcohol content, and used 6 oz. of orange rum and 6 oz of pineapple rum in place of the light and dark rums. VERY YUMMY, and very dangerous! You can easily drink the whole pitcher, and be completely snockered! haha Plan on making it again this week for Thanksgiving! Thanks for sharing this most excellent recipe!! My new favorite drink!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2006

      Holy Grenadine! This cocktail is SO sitting-in-the-islands good. I used dark rum because it's what I had, and I don't like rum so much unless it's saturating a cake, but hello! I made the whole recipe so as not to waste these nummy nectars, Bill and I shared one drink, *hic* and I put the rest in the freezer because I know it will make a great "slushy" drink for tomorrow. What's your name again? Oh yeah, Cheryl, you're a GEM!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Tanzanian Tonic

    Serving Size: 1 (165 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 158.7
     
    Calories from Fat 0
    23%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.8 mg
    0%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 0.2 g
    0%
    Sugars 11.1 g
    44%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    papaya nectar

    guava nectar

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