Tanzanian Tonic

READY IN: 5mins
Recipe by NcMysteryShopper

Delicious drink served in Tanzania with fresh fruit nectar and rum. Africa is the land of the freshest, sweetest and most ripe fruits in the world. I bet these are to die for when drank with the fresh fruits of Tanzania Recipe was adapted from The African Cookbook by Bea Sandler.

Top Review by Baby Kato

This is a wonderful drink NCMS. I enjoyed it very much. Made as written, using the apricot nectar, guava nectar and pineapple juice options, lemon, orange juice and grenadine. Mixing it all with a good quality 12 year old Golden Rum (El Dorado) . It was terrific, thanks so much for sharing. Made for Think Pink 2012.

Ingredients Nutrition


  1. Blend until smooth.
  2. Garnish with Halved Orange Slices and Cherries.
  3. Add a dash of dark rum as it is served.

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