Tangy Potato Salad

READY IN: 45mins
Recipe by BeckyD in Tennessee

This is my Mamaw's recipe for potato salad. It has a nice little tang to it and I haven't found another potato salad that I like as much.

Top Review by Babs7

This is definitely different than any other potato salad I've tried, it reminded me a little of a German potato salad. I think the amount of sugar was too much for my tastes, in the future I would cut back to half a cup. Other than being too sweet, the combinations of flavors were good. Thanks for the recipe.

Ingredients Nutrition

Directions

  1. Mix together first 4 ingredients, cook until thick.
  2. Take off of stove, add 2 T mustard and 1 cup sugar. Mix together and refrigerate or use right away for potato salad.
  3. Mash potatoes adding butter and milk as though making thick, lumpy mashed potatoes.
  4. Add mustard, sugar, onion, relish, boiled eggs and cooked dressing.

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