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1/1 Photo of Tangy Pork Spareribs
6 hrs 30 mins
1 hrs 40 mins
Tangy Pork Spareribs in Teriyaki sauce. Make them as hot and spicy as you like with the addition of Tabasco sauce. This can be done on the grill also. Ribs need to Marinate for 6 hours for flavors to blend. So please prep ahead. Pol Martin Cookbook.
Units: US | Metric
Serving Size: 1 (634 g)
Servings Per Recipe: 4