Tangy Crock Pot Beef Roast

Total Time
8hrs 5mins
Prep 5 mins
Cook 8 hrs

Quick and easy to throw into the crock pot!

Ingredients Nutrition


  1. Place meat into crock pot.
  2. In a mixing bowl, whisk together tomato paste, wine, vinegar, water, brown sugar, garlic, soup mix, thyme and pepper. Pour this mixture over meat in crock pot and cover.
  3. Cook on low for 6-8 hours.
  4. Allow to rest before slicing.
  5. Slice and serve with the sauce poured over the slices of beef.


Most Helpful

It sounds like this would be great for brisket too!

Oolala November 08, 2006

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