Total Time
Prep 10 mins
Cook 0 mins

Goes nicely on green salad or potatoes.

Ingredients Nutrition


  1. In a food processor or blender, blend all ingredients except for olive oil for 1 1/2 minutes.
  2. Gradually add olive oil, continuing to blend.
  3. Store in refrigerator.
Most Helpful

I made this for a salad and it was very tangy. Next time I may use less orange juice or lemon, other than that very good. Thanks!

Candace Michelle November 18, 2007