Total Time
14mins
Prep 6 mins
Cook 8 mins

This is such a nice side dish. A break from the usual.

Directions

  1. Steam cauliflower until crisp-tender.
  2. In small bowl, mix sour cream, onion, mustard, and milk.
  3. Drizzle over cauliflower.
  4. Sprinkle with cheese, cover, let stand for 3 minutes to let cheese melt.
Most Helpful

Thank you Inez for another way to make cauliflower more interesting, I used the recipe on a smaller portion of cauliflower and if I make it next time using a whole cauliflower I will double the recipe because I had mashed potatoes as a side dish and it added to that.

Pets'R'us January 16, 2003

Love your recipe, MizzNezz! Fixed half of a cauliflower but used all of your recipe for the topping. Your cauliflower dish was the highlight of the meal. Thanx!

M. Joan February 18, 2004

We enjoyed this for dinner tonight. I like finding new ways to serve the veggies. DH wanted to know how much horseradish was in it. He was shocked when I told him none. Even picky DS ate some. I made this as written. Thanks.

Ducky January 27, 2004