Tangy Barbecued Chicken

READY IN: 12hrs 45mins
Recipe by Norahs Girl

I find Children love this!

Top Review by Kaarin

My kids did love this! I had a 4 1/2 lb chicken that I cut up and skinned, and 1/2 batch of marinade was just the right amount. I tend to use less marinade when I use a gallon bag. I marinated it overnight and the chicken was bursting with flavor! This does like to flare up on the grill, so watch it closely. We loved this, and will make it again soon!

Ingredients Nutrition


  1. Mix all ingredients together and pour over chicken and allow to stand for at least 1 hour.
  2. If you can leave it over-night, even better!
  3. Barbecue over coals slowly, turning often.
  4. The trick is to not have your fire too hot so that the chicken cooks slowly allowing marinade to penetrate right through.
  5. If the fire is too hot the marinade will burn and the chicken will be raw at the bone.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a