Tangy Barbecue Wings

"These savory, slow-cooked appetizers are great for superbowl parties or any gathering."
 
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Ready In:
5hrs
Ingredients:
11
Yields:
4 Dozen Wings
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ingredients

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directions

  • Cut chicken wings into three sections; discard wing tip section.
  • Place chicken wings in two greased 15"x10"x1" baking pans.
  • Bake uncovered at 375 degrees for 30 minutes; drain.
  • Turn wings; bake 20-25 minutes longer or until juices run clear.
  • Meanwhile, in a large saucepan, combine the remaining ingredients.
  • Bring to a boil.
  • Reduce heat; simmer, uncovered, for 25-30 minutes.
  • Drain wings; place a third of them in a 5 quart slow cooker.
  • Top with about 1 cup of sauce.
  • Repeat layers twice.
  • Cover and cook on low for 3-4 hours.
  • Stir before serving.

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RECIPE SUBMITTED BY

I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows. <br> <br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.
 
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