Tangy Avocado Orange Salad

Submitted by DailyInspiration

"For extra richness, you can drizzle a little olive oil over the salad. Recipe is from Bon Appetit."

 

• Ready In: 20mins
• Ingredients: 4
• Serves: 4

ingredients

• 2 oranges
• 1 small head red leaf lettuce, coarsely torn
• 1 avocado, diced
• 29.58 ml white balsamic vinegar

directions

1. Using a small sharp knife, cut off all the peel and white pith from the oranges. Working over a large bowl, cut between membranes to release orange segments. Add lettuce, avocado and vinegar to the bowl; toss gently. Season with salt and pepper. Divide among 4 plates.

Reviews

[PalatablePastime]

Simple and delicious. I garnished with a touch of almonds and dried cranberries. Made for Susie’s World Tour.

 

[LifeIsGood]

This was such a yummy salad. I'd never thought to pair oranges with avocados in a salad before. It's a great combination! This salad recipe was a snap to prepare, too. A win-win! Made for Susie's World Tour 2018 - Austrailia

 

[Debbwl]

A truly delightful side salad! The white balsamic vinegar makes the perfect counter balance to the sweet orange. Sent DH to buy red leaf lettuce and he came home with a bag of pre-d cut butter red leaf combo which worked out very well with the rich creamy flavor of the avocado. Will be enjoying again, thanks for the post.

 

[PaulaG]

So easy and amazingly delicious. I used a good quality white pineapple balsamic. The salad was drizzled with only a touch of olive oil. This one will be a repeat for sure. Made for Make My Recipe Reunion in the Aussie Forum.