Total Time
15mins
Prep 15 mins
Cook 0 mins

Just a mix of fruits that are readily available in Alaska's limited stock, nectarines, kiwi, mango, with a drizzle of sweet, tangy juices--lemon juice, lime juice and a dash of teriyaki sauce. I'm sure papaya, blueberries, and pineapple (etc.) would make great additions as well. And topped with sunflower seeds, raisins, and/or almonds....better and better! ;)

Ingredients Nutrition

Directions

  1. Prepare fruit, toss all into a bowl and sprinkle with Splenda.
  2. Mix lemon and lime juices with teriyaki sauce into small bowl; pour over fruit.
  3. Mix fruit gently to distribute the juices.
  4. Let sit to flavor at least an hour or two.

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