Tangerine and Avocado Salad

Total Time
20mins
Prep 20 mins
Cook 0 mins

Found this on WholeHealthMD.com Tweeked to my liking and I hope yours This is a Spicy, Cool, Refreshing, and Luscious Salad. Try Jicama or Celery for added crunch!

Ingredients Nutrition

Directions

  1. In large bowl, whisk together lime juice, honey, vinegar, salt,garlic, ginger, cayenne and jalapeno.
  2. With a vegetable peeler, remove 2 long strips of peel (orange part only) from 1 tangerine.
  3. Cut strips into 1/8-inch zest matchsticks.
  4. Peel tangerines and separate into segments.
  5. Cut segments crosswise into 2 or 3 pieces.
  6. Add avocado, zest, and tangerines to bowl, toss to combine.
  7. Chill until serving time.
  8. Sprinkle with sunflower seeds just before serving.
Most Helpful

This is awesome - what a blend of flavors! I had to use oranges and didn't have any jalepeno but added a little more cayenne. No sunflower seeds either - slivered and toasted some almonds. Made for February Sun and Spice 2013

sheepdoc February 10, 2013

Rita, this is a delicious salad. I had to use mandrin oranges for the tangerines as I couldn't find any, and used orange peel for the tangerine. Loved the combonation of lime juice, balsamic vinegar, honey with the garlic, ginger and spices. I always have toasted sunflower seeds on hand as we love them on salsds. Thank you for sharing the recipe.

Barb Gertz May 06, 2003

Very delicious!! So refreshing!!!

Charmie777 June 23, 2007