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    You are in: Home / Recipes / Tang-Y Banana Chocolate Chip Muffins Recipe
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    Tang-Y Banana Chocolate Chip Muffins

    Tang-Y Banana Chocolate Chip Muffins. Photo by CulinaryExplorer

    1/1 Photo of Tang-Y Banana Chocolate Chip Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    CulinaryExplorer's Note:

    I had a moment of brilliance and came up with these little gems one night. You don't really even have to like tang to like these muffins. They have a very light and airy texture and taste a bit like orange cream, only so much better with the chocolate and bananas too.

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    Units: US | Metric


    1. 1
      Preheat oven to 375°F and grease muffin cups.
    2. 2
      In bowl mix sifted flour, baking powder, baking soda, and salt.
    3. 3
      In seperate bowl combine mashed bananas, tang, sugar, egg, and melted butter.
    4. 4
      Stir wet ingredients into dry ingredients just until moist.
    5. 5
      Coat chocolate chips in a small bit of flour (this prevents them from sinking to the bottom of your muffins), and fold them into batter.
    6. 6
      Fill muffin cups and bake 15-20 minutes until toothpick inserted in center comes out mostly clean.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on April 07, 2008


      I've never made a muffin that was this moist, light, and airy before.. the texture was just to die for! I really enjoyed the taste as well, definitely Tang-y! They were more orangey than banana-y. I love Tang, so that was good for me, but I think others who do not love Tang as much should be cautious. Thanks for a great breakfast!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tang-Y Banana Chocolate Chip Muffins

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 214.7
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 4.6 g
    Cholesterol 31.1 mg
    Sodium 276.1 mg
    Total Carbohydrate 35.5 g
    Dietary Fiber 1.6 g
    Sugars 19.1 g
    Protein 2.8 g

    The following items or measurements are not included:

    instant Tang orange drink

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