Total Time
2hrs 15mins
Prep 2 hrs
Cook 15 mins

Got this from a weight watchers book. 2 1/2 pts per serving. Prep time = average marinating time. You may substitute chicken for the turkey and other curry paste (if you don't like tandoori) too.


  1. Mix tandoori paste, lemon juice, yogurt and mint in a non-reactive bowl.
  2. Add turkey, stir well, cover and refrigerate for 1-4 hours.
  3. To make kebabs: Thread cubes of turkey on to four skewers.
  4. Cook under med-high preheated grill or barbecue for 15 mins, turning occasionally.
  5. NOTE: Soak wooden skewers in hot water for 10 mins before using, to prevent burning when grilling.