Total Time
2hrs 15mins
Prep 2 hrs
Cook 15 mins

Got this from a weight watchers book. 2 1/2 pts per serving. Prep time = average marinating time. You may substitute chicken for the turkey and other curry paste (if you don't like tandoori) too.

Ingredients Nutrition

Directions

  1. Mix tandoori paste, lemon juice, yogurt and mint in a non-reactive bowl.
  2. Add turkey, stir well, cover and refrigerate for 1-4 hours.
  3. To make kebabs: Thread cubes of turkey on to four skewers.
  4. Cook under med-high preheated grill or barbecue for 15 mins, turning occasionally.
  5. NOTE: Soak wooden skewers in hot water for 10 mins before using, to prevent burning when grilling.