Tandoori Prawns (Diabetic Friendly)

Total Time
10mins
Prep 5 mins
Cook 5 mins

Always inspired by recipes and photos I see on the itnernet true! This one is health, QUICK, delicious too! Added tandoori colouring, but do not have to do, Look forward to my first review! http://www.bestdiabeticrecipes.com/tandoori-grilled-shrimp

Ingredients Nutrition

Directions

  1. PEEL and devein prawns.
  2. One hour before cooking, mix alll ingredients in a blender and pour over prawns.
  3. NOTE: Ginger sliced about 1/2 inch piece.
  4. NOTE: Slice garlic to make it easier to blend.
  5. See NOTE re tandoori colouring above.
  6. HEAT pan, add prawns and cook until done.
  7. NOTE: They burn VERY quickly and easily!
  8. I served with wilted spinach, finely diced lettuce, bamboo shoots and raita.
  9. ENJOY!