5 Reviews

The marinade was much too salty for me (and I love salt). Otherwise, it was very good.

0 people found this helpful. Was it helpful to you? [Yes] [No]
qwerty3020 January 07, 2010

This recipe was AMAZING and I'm making it for dinner for the 2nd time tonight! I skipped the whole apple/yogurt side dish and just used the yogurt to marinate the chicken. (I marinated in the fridge overnight). I cubed my chicken and put it on skewers and bbq'd it on the outside grill. Served along with long grain rice, grilled vegetables and Naan. So SOOOOO Yummy and one of my favorite recipes. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
RockstarRachael! November 20, 2008

This is ABSOLUTELY GREAT! Recipe is first rate! LOVED apple/yogurt combination! STILL am in state of elation! Used chicken breast instead of boned, true! Also had no-fat vanilla yogurt on hand that I think added to GREAT flavour too! Thanks for the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mickeydownunder November 30, 2007

I thought this was very very good!!! Not exactly the tandoori I was looking for, but regardless everyone I made this for raved! Very easy to make! Maybe it was because I used cubed chicken and fried it, but still it was amazing. I will have to bake next time and see if I can get it more red and crispy.

0 people found this helpful. Was it helpful to you? [Yes] [No]
deinemuse July 19, 2007

Delicious! I can't believe how flavorful this was even without marinating! Very easy too. I left out the cilantro, followed the rest of the recipe exactly. Thanks Redsie! I'll make this again!

0 people found this helpful. Was it helpful to you? [Yes] [No]
SweetySJD July 08, 2007
Tandoori Chicken With Yogurt Sauce