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    You are in: Home / Recipes / Tandoori Chicken Pizza Recipe
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    Tandoori Chicken Pizza

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on October 27, 2009

      So delicious! Did it exactly as indicated (ok, maybe some extra garlic ginger and jalapeno...) and it awesome!

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    • on February 08, 2008

      I made this for our weekly pizza night. My boyfriend is a huge fan of curry and he thought this was a delicious pizza. He said he would like to actually have this as just a curry too. He feels it's not the type of pizza to eat weekly, since it is a different taste, but it's a treat pizza. It was pretty easy to make, but it did take me about an hour for prep. I could cut down on the prep time by having the chicken cook while the curry sauce is being made. I don't have a grill, so I sliced up the chicken into cubes and sauteed it with Tandoori sauce. I then took out the chicken to cool, and sauteed the zucchini and squash for a few minutes. I'll definitely make this again.

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    Nutritional Facts for Tandoori Chicken Pizza

    Serving Size: 1 (880 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1390.1
    Calories from Fat 865
    Total Fat 96.1 g
    Saturated Fat 47.2 g
    Cholesterol 393.1 mg
    Sodium 1825.7 mg
    Total Carbohydrate 25.1 g
    Dietary Fiber 3.4 g
    Sugars 14.0 g
    Protein 105.6 g

    The following items or measurements are not included:

    tandoori paste

    recipe pizza dough


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