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    You are in: Home / Recipes / tandoori chicken Recipe
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    tandoori chicken

    tandoori chicken. Photo by eatrealfood

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    chia's Note:

    this is a nice appetizer served on short skewers, with chutney as the dipping condiment. prep time doesn't reflect marinating time

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    Units: US | Metric


    1. 1
      place chicken in a large plastic bag.
    2. 2
      mix remaining ingredients, pour over chicken and seal.
    3. 3
      marinate 6-24 hrs in refrigerator.
    4. 4
      preheat broiler.
    5. 5
      drain chicken, place on broiler rack, broil 12-15 minutes, turning halfway through until done.
    6. 6
      serve with chutney.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on March 02, 2004


      Very good. A nice, unique tasting marinade that gave the chicken a nice flavor. The ease of prep was great - tossing eveything into a plastic bag and popping it into the fridge in the morning, and quickly popping it under the broiler for supper. I would check this early, though, as my chicken was fully cooked by the halfway point(at 6 minutes). The chutney is a must as a dipping sauce - I used homemade.

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    • on July 04, 2008


      This was pretty good - I didn't realize it had to marinate until I was already preparing dinner, so it only marinated for a half hour. I did chop the chicken into cubes to assist in marinating. I will make this again.

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    • on March 09, 2007


      I doubled this and served it at a party. I put it on skewers with red, green, and yellow bell peppers, and red onions. Grilled it on my indoor grill. Then served it with a greek yogurt dip. YUMMY! Thank you chia! This really hit the spot for all my low-carbing guests.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for tandoori chicken

    Serving Size: 1 (96 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 117.6
    Calories from Fat 19
    Total Fat 2.2 g
    Saturated Fat 0.9 g
    Cholesterol 53.3 mg
    Sodium 70.2 mg
    Total Carbohydrate 2.4 g
    Dietary Fiber 0.3 g
    Sugars 1.5 g
    Protein 20.9 g

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