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    You are in: Home / Recipes / Tandoori Chicken Recipe
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    Tandoori Chicken

    Tandoori Chicken. Photo by Starrynews

    1/2 Photos of Tandoori Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    JackieOhNo!'s Note:

    A tandoor is a hole dug in the ground surrounded by hot coals to create an oven. And one of the most well-known chicken dishes is one that was created in this type of Indian oven. Don't worry - you don't have to dig a hole in your backyard to make this version! Serve this with Raita. It's a cool way to take the edge off the hot pepper sauce in the chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees. Place all the ingredients except the chicken in a medium-sized bowl; mix well. Coat the chicken with the mixture and place on a baking sheet that has been coated with nonstick cooking spray. Bake for 45 to 50 minutes, or until the juices run clear and no pink remains.

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    Ratings & Reviews:

    • on August 18, 2012

      45

      We liked the chicken and it came out nice and juicy - with a beautiful colored crust. While it was good, it wasn't as flavorful as the spices suggested. We'll try it again, but next time will let the chicken marinate in the sauce for a few hours in the fridge so that the flavors permeate. I did taste the marinade before putting it on the chicken and it was absolutely delicious. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2012

      55

      Great flavor! I used chicken thighs, since I had some to use up in the fridge. The chicken came out tender and juicy. I took the advice to serve with raita and made Raita - Cucumber, Carrot and Mint. Thanks for sharing! ZWT8

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tandoori Chicken

    Serving Size: 1 (388 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 674.4
     
    Calories from Fat 413
    61%
    Total Fat 45.9 g
    70%
    Saturated Fat 14.1 g
    70%
    Cholesterol 224.5 mg
    74%
    Sodium 1010.4 mg
    42%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 4.5 g
    18%
    Protein 56.2 g
    112%

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