Tandoori Cauliflower - You'll be amazed at how good this is!

Total Time
10mins
Prep 5 mins
Cook 5 mins

A memorable dish which tastes better the longer you marinate it - That's the secret!

Ingredients Nutrition

Directions

  1. Marinate the cauliflower with ginger-garlic paste, lemon juice and chilli powder for 2 hours.
  2. Mix the yogurt, garam masala powder and salt.
  3. Apply it nicely on the cauliflower.
  4. Keep it aside for a few more hours.
  5. Microwave on HIGH for 30 minutes, then allow to sit in oven for 10 minutes.
  6. Serve sprinkled with chaat masala and lemon juice!
  7. Enjoy!

Reviews

(1)
Most Helpful

I found a recipe for the Garam Masala Powder : Ingredients 4 cloves 4-5 cinnamon sticks 1 tsp cumin seeds 1 tsp coriander seeds 7 peppercorns 1 bayleaf Ghee(clarified butter) Method Roast each of the above till they turn aromatic. Powder to a fine powder using a coffee grinder and use as required. This will keep well for months in a airtight container. You can make a larger quantity of this by using the above ingredients in the same ratio.

robburns April 23, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a