2 Reviews

Yes, I finally found something posted that's close to our family recipe! With these changes, I'd give it 5 stars: Cook the pasta in salt, but omit it later on. Omit the onion powder and possibly substitute real, diced onions. Substitute milk for the heavy cream. (I suppose that'd be deliciously creamy, though!)

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amy.cleaveland February 25, 2011
Tammy's Best-Ever Macaroni & Cheese