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    You are in: Home / Recipes / Tamarind Cooler Recipe
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    Tamarind Cooler

    Tamarind Cooler. Photo by Baby Kato

    1/2 Photos of Tamarind Cooler

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Sharon123's Note:

    This is an Asian inspired recipe courtesy of Bobby Flay in Boy Meets Grill.

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    Units: US | Metric


    1. 1
      In a bowl, whisk together boiling water, brown sugar, ginger, and tamarind paste until mixture is mixed well.
    2. 2
      Let steep for 5 to 6 minutes, then add the lemon juice and let the mixture cool.
    3. 3
      Strain it through a fine sieve set over a pitcher and chill for 2 to 3 hours.
    4. 4
      Divide the cooler among tall glasses filled with ice cubes and garnish with a mint sprig.

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    Ratings & Reviews:

    • on April 03, 2010


      I really liked this great recipe masha Allah. I used creamed honey and didn't wait for it to cool either and it was yummy warm. I did not garnish with mint but would do so next time I make this cold in the summer which I can imagine would be even better! Made for April 2010 FLAVOR of the Month - Tamarind!

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    • on July 01, 2009


      YUMMY TANGY REFRESHING! I finally got to use some of my tamarind paste and in a surprising way! I used the brown sugar option and all else the same. This tastes like an exotic lemonade. I'll be experimenting more with tamarind paste in drinks now. Thanks for the inspiration Sharon :) Made for 1-2-3 hit wonders.

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    • on November 22, 2008


      Great drink Sharon. It is really tasty and so pretty. I really enjoyed this sweet, tart, refreshing cooler. I love the sour citriness of tamarind. This was so quick and easy to make. The addition of crystallized ginger, gives a lovely spiceness to the cooler. I did use the brown sugar option. Thanks for sharing a drink that I will make often.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Tamarind Cooler

    Serving Size: 1 (255 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 42.0
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 6.2 mg
    Total Carbohydrate 11.3 g
    Dietary Fiber 0.2 g
    Sugars 10.9 g
    Protein 0.1 g

    The following items or measurements are not included:

    crystallized ginger

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