Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Ingredients Nutrition

Directions

  1. In large skillet, saute onions in olive oil.
  2. Add rice, beans, corn, tomato sauce, chili powder, and salt.
  3. Simmer for 15 minutes.
  4. Place rice mixture in a casserole dish and top with flattened polenta.
  5. Bake at 350 degrees for 30 minutes.

Reviews

(1)
Most Helpful

five stars, i will be making this again. easy, and flavorful. i did dice some green bell pepper and 1/2 a serrano to saute with the onions. and in addition to the chili powder i added a little fresh ground cumin. also, i am not a fan of canned corn, so i used frozen. a very nice vegetarian dish. thank you

Zaccaria July 17, 2007

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