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1/3 Photos of Tamago Maki (Also Tamagoyaki): Japanese Egg Roll
This recipe makes a nice savory tamago maki. I've put it together using various bits of advice and a lot of experimentation. Moreover, I've made it without a tamagoyaki pan. It can also be put on top of nigiri (rice balls) to make tamagozushi.
Units: US | Metric
Serving Size: 1 (68 g)
Servings Per Recipe: 1
The following items or measurements are not included: