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We really enjoyed this delicious spaghetti casserole dish. The spicy flavor of the rotel tomatoes and chili powder really added zip to the corn and meat mixture. I can't wait to take this dish to my monthly potluck at Church. Thanks for the post. Made for Fall PAC, 2011.

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Nancy's Pantry October 10, 2011

We love chili, corn, and cheese so loved this. Wonder where the name came from? Reduced the chili and cheese by half but other than that made as posted. Appreciate that it uses ingredients I typically have on hand. Huge recipe so froze leftovers. Thanks for posting.

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WiGal November 07, 2012
Tallerene