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    You are in: Home / Recipes / Tall and Fluffy Buttermilk Biscuits Recipe
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    Tall and Fluffy Buttermilk Biscuits

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on May 01, 2013

      THANK YOU! I finally can make biscuits that are tall and fluffy instead of hockey pucks. Not having any self rising flour on hand, I used Self-Rising Flour for self rising flour and followed your instructions after that. Made chicken and biscuits and baked it for about 17 minutes and had some dough left so made a couple of biscuits on the side. Everything turned out perfect. So long Bisquick biscuits!

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    • on March 30, 2013

      These are the best biscuits that I have ever made...so light and fluffy. Delicious! Definately going into my Favorites of 2013. Thank you for posting. Made for Spring PAC 2013.

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    • on January 06, 2013

      Great biscuits! Okay, wanna get married OR WHAT? I know, I know...line forms to the right.

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    • on May 03, 2011

      Oh. My. God. Okay, let me start off by tooting my own horn and saying I pride myself being an excellent baker. Except for biscuits. I can't even made them out of baking mix. I've tried recipe after recipe and none of them ever turn out. THESE did. I've made these biscuits three times over the last week, lol. You MUST make them!

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    • on March 27, 2009

      Yum! Light as a feather these are and so soft! Instead of scooping the dough out by 1/3 cups I just patted the dough out on a lightly floured surface and used a biscuit cutter and ended up with 12, so maybe they would have been higher had I done them individually. My bake time was about 12-15 minutes. Thanks for sharing your recipe :) Made for PAC Spring 09

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    • on May 19, 2007

      Wow, these turned out softy, yet fluffy and I thought they had the best flavor! I followed the recipe with no changes and will definitely make these again. Thanks Chef Wahoo for a great recipe.

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    Nutritional Facts for Tall and Fluffy Buttermilk Biscuits

    Serving Size: 1 (106 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 357.7
     
    Calories from Fat 113
    31%
    Total Fat 12.6 g
    19%
    Saturated Fat 7.7 g
    38%
    Cholesterol 32.9 mg
    10%
    Sodium 1121.2 mg
    46%
    Total Carbohydrate 51.8 g
    17%
    Dietary Fiber 1.6 g
    6%
    Sugars 5.1 g
    20%
    Protein 8.4 g
    16%

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