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    You are in: Home / Recipes / Taku Glacier Lodge Coleslaw Recipe
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    Taku Glacier Lodge Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    "Food:The Way To Anyone's Heart"'s Note:

    We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com

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    Ingredients:

    Servings:

    Units: US | Metric

    DRESSING

    Directions:

    1. 1
      Mix all ingredients together.
    2. 2
      Stir until creamy.
    3. 3
      Add dressing to your liking just before serving.

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    Ratings & Reviews:

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    Nutritional Facts for Taku Glacier Lodge Coleslaw

    Serving Size: 1 (251 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 196.4
     
    Calories from Fat 91
    46%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.4 g
    7%
    Cholesterol 7.6 mg
    2%
    Sodium 265.3 mg
    11%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 5.7 g
    23%
    Sugars 14.1 g
    56%
    Protein 3.8 g
    7%

    The following items or measurements are not included:

    celery salt

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