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    You are in: Home / Recipes / Taiwanese-Style Three Cup Chicken Recipe
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    Taiwanese-Style Three Cup Chicken

    Average Rating:

    1 Total Reviews

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    • on December 04, 2013

      A good reliable recipe that does not require a whole lot of ingredients. I did make some modest changes. Mr Grumpy would not like slices of ginger, so I substituted grated ginger. I also saved most of the sesame oil to add at the very end, as I think it retains its flavor better that way. I also used a lot less soy sauce (disclaimer - Mr Grumpy insisted on more being added to his portion), I think about 2 tsp for half the recipe. This did look a bit boring served on brown rice, so I served it with colorful mixed veggies., which I would definitely recommend.

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    Nutritional Facts for Taiwanese-Style Three Cup Chicken

    Serving Size: 1 (310 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 548.1
     
    Calories from Fat 328
    59%
    Total Fat 36.5 g
    56%
    Saturated Fat 8.7 g
    43%
    Cholesterol 143.2 mg
    47%
    Sodium 1475.3 mg
    61%
    Total Carbohydrate 16.3 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 12.0 g
    48%
    Protein 33.1 g
    66%

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