Tahitian Punch

READY IN: 6hrs 20mins
Recipe by Chef Kate

A party in a bowl. An excellent punch, not overly sweet. From the French site O Delices. A serious cocktail.

Top Review by rosslare

Love the vanilla in this punch! Did not add the syrup, suppose my juices were sweet enough.

Ingredients Nutrition


  1. Mix all the liquids together.
  2. Halve the bvanilla bean and scrape the seeds into the mixtures.
  3. Quarter the limes and them to the mixture.
  4. Chill for at least 6 hours to allow the flavors to ripen.

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