Total Time
Prep 5 mins
Cook 0 mins

This goes really well with falafel or it can be thinned with water to make a yummy salad dressing.

Ingredients Nutrition


  1. Process all ingredients in food processor until smooth.


Most Helpful

A very nice sauce that I used on top of falafel. I added a tablespoon of chopped fresh parsley. I found a blender was not needed. You can easily combine all the ingredients in a small bowl and serve -- eliminating the need to clean a blender.

Kathy :-( March 09, 2011

It was OK, we liked it but it was not special. The taste of the yoghurt overpowered a bit. Still, I am glad I tried it. Oh, and it is very, very easy to make! Thanks for posting. Made for PAC, Autumn 2008.

Chef Dudo September 28, 2008

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