Taffy Apple Salad

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READY IN: 24hrs
Recipe by Roxin

This was given to me by a coworker. It's delicious!

Ingredients Nutrition


  1. Day before:.
  2. Drain pineapple, save juice.
  3. Mix marshmallows and pineapple together.
  4. Refrigerate overnight.
  5. In small saucepan heat pineapple juice, flour, sugar, and vinegar.
  6. Simmer until thickened, then refrigerate in a small container overnight.
  7. Serving day:.
  8. Mix all ingredients together.
  9. Refrigerate for at least 1/2 hour before serving.

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