http://www.food.com/recipe/tacos-210207
Tacos
Added February 08, 2007 | Recipe #210207
Total Time:
Prep Time:
Cook Time:
The best and easiest way to make Homemade Tacos
Directions:
1
Brown meat, add taco seasoning, add 1/2 cup water and stir well until blended.
2
Bring mixture to a boil then reduce heat and simmer 15 minutes.
3
Stir occasionally, slice tomatoes, chop onion and grate lettuce and cheese.
4
Assemble tacos.
Ratings & Reviews:
-
Super easy and good taco recipe. The only thing I did differently was to cook the onion with the hamburger instead of using it as a topping.
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Nutritional Facts for Tacos
Serving Size: 1 (78 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 202.4
-
- Calories from Fat 106
- 52%
- Total Fat 11.8 g
- 18%
- Saturated Fat 4.3 g
- 21%
- Cholesterol 45.4 mg
- 15%
- Sodium 132.0 mg
- 5%
- Total Carbohydrate 9.1 g
- 3%
- Dietary Fiber 1.2 g
- 4%
- Sugars 0.4 g
- 1%
- Protein 14.6 g
- 29%
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