Total Time
20mins
Prep 20 mins
Cook 0 mins

My whole family loves this taco stew (and they are very choosy eaters). It's really good--tastes spicy, and though fast, not at all like a processed meal. So, so fast--it's one of those things you can whip out in a jiffy when you've put off cooking dinner too long and need it done asap!

Ingredients Nutrition

Directions

  1. Fry meat about 5 minutes. Add onion, add seasoning. Fry until onion is soft. Add all canned ingredients WITH juices. Bring to boil, simmer about 10 minutes. Serve on the side: grated cheddar cheese, sour cream, chives.

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