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    You are in: Home / Recipes / Taco Soup Recipe
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    Taco Soup

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 01, 2011

      This was a great soup for a cold wintry day. It makes a big batch and we have enough for another meal. As one reviewer stated below, the garnishes for this soup really jazzed it up. I will definitely be making this soup again.

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    • on January 06, 2009

      This is a wonderful soup! It's almost chili-like in its flavor and is fill-you-up delicious.I omit the olives as well, but all the rest make for a near-perfect winter meal.

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    • on October 07, 2008

      Absolutely loved this soup! I used the stove-top method, cooking for about 1 hour, and I did not use the optional olives. This was hearty, flavorful and just spicy enough. The chips, cheese, sour cream and jalapenos really gave it that extra something - just like a taco in a bowl! Thanks for sharing this easy and yummy recipe! Made for Fall PAC 2008

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    Nutritional Facts for Taco Soup

    Serving Size: 1 (294 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 361.4
     
    Calories from Fat 113
    31%
    Total Fat 12.5 g
    19%
    Saturated Fat 4.6 g
    23%
    Cholesterol 51.4 mg
    17%
    Sodium 881.4 mg
    36%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 9.9 g
    39%
    Sugars 4.9 g
    19%
    Protein 24.6 g
    49%

    The following items or measurements are not included:

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