Taco Seasoning (Salt Free)

"A salt free taco seasoning that is full of flavor. You may adjust the heat level by adding more or less cayenne pepper. This seasoning works very well with beef or chicken and is great when used as a rub on grilled chicken."
 
Download
photo by CarrolJ photo by CarrolJ
photo by CarrolJ
Ready In:
1min
Ingredients:
6
Yields:
6 Tablespoons
Serves:
24
Advertisement

ingredients

Advertisement

directions

  • Place all spices in a zip top bag or jar with a tight fitting lid. Shake well. Use 1-2 T. per pound of meat.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I tasted this mix without even putting it in a recipe and it was very good. I was out of garlic powder so since I'm not crazy about a lot of garlic powder anyway I used double the amount of onion. The onion I used was a toasted granulated onion from Pensys. It gives a bit of a more full bodied flavor to a dish so decided it would be a good substitute. When I cook my meat I will add some freshly grated garlic, which I like better anyway. Made for PAC Spring 2013.
     
Advertisement

RECIPE SUBMITTED BY

I am a food scientist that works at a dehydrated foods company. I live in Southeast Idaho with my husband and two kitties. I love to cook and experiment with different flavors and textures. However, my husband won't eat anything with onions and garlic in it. Don't worry-- I sneak them in once in a while. :) My favorite cookbook right now is the Moosewood cookbook. The tabbouli is fabulous!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes