Prep 5 mins
Cook 0 mins
I found this recipe on southernfood.about.com and it works great. I use it to season rice or tofu although it would work great with meat as well. This recipe makes the equivalent of a 1 1/4 ounce package of taco seasoning mix. I make a HUGE batch of this and keep it in an airtight container. We have taco night every week in our house so I just take what I need from my container and I don't have to make it every week.
- 11.83 ml minced dried onion
- 7.88 ml chili powder
- 5.91 ml salt
- 3.94 ml garlic powder
- 3.94 ml cornstarch
- 3.94 ml ground cumin
- 1.97-3.94 ml cayenne pepper (or hot paprika)
- Put all ingredients in a small bowl or cup and stir to blend. (Or put in a container with a lid and shake to blend.).
Great flavors! I actually used this to season steamed asparagus. Great! Thanks! Made for PAC(Pick a Chef game).
Hi there, I think this is brilliant, I used this in Yummy Enchiladas#404855 and it was very good. You pay so much for things like this in the shops and I had all of the things to make it in my larder. thank you for a keeper.