Recipe by French Canadian Chef

There are so many variation of taco seasoning out there. This is the one I have been using for years. We like it.

Ingredients Nutrition


  1. Add all the ingredients in a jar and give it a good shake.
  2. For taco filling: Cook 1/2 lb of ground beef. Drain. Add 2 tablespoons of taco seasoning and 1/2 cup of water. Cook for about 10 minutes, until liquid has mostly evaporated. You can easily double the recipe to get 1lb of taco filling.

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