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Showing 1-4 of 4
on February 23, 2011
This is a really great recipe! I think this could benefit from adding a bit of flour or corn starch so that the water will thicken up and be more of a sauce consistency rather than remaining so liquidy. But other than that this is definitely my new go-to recipe for taco night - the flavor is just right. Could be too hot for some (I know my niece does not like spicy things, when she visits I'll cut back on the cayenne to 1/8 teaspoon) but it's just right for me personally as I love spicy foods. Thanks for sharing! =)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 08, 2010
what a great recipe! I looked in the cupboard today for dinner tonight, no packet, found this recipe and now, I won't ever buy another yucky packet again!
Thanks Dissie~GREAT recipe!
on November 03, 2010
I used this today to make chicken quesadillas for lunch. It was good but I think next time I'll add more "heat" to it with more chili powder or cayenne pepper. It was at the perfect spicy level for my son though.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 19, 2009
Like Dissie, I won't be buying taco seasoning in those expensive little packets, again!! Used this in my taco soup and it was perfect!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (22 g)
Servings Per Recipe: 4