Taco Salad.... Vegetarian Friendly
- Ready In:
- 1hr 30mins
- Ingredients:
- 12
- Serves:
-
10
ingredients
- 1 lb vegetarian ground beef
- 1 tablespoon olive oil
- 1 (1 1/4 ounce) package taco seasoning mix
- 8 ounces cheddar cheese, shredded
- 1 red onion, chopped
- 1 yellow onion, chopped
- 1 head lettuce, chopped
- 2 tomatoes, chopped
- 2 green peppers, chopped
- 1 red pepper, chopped
- 13 ounces doritos nacho cheese flavored tortilla chips
- 8 ounces Catalina dressing
directions
- Brown yellow onion in oil.
- Add veg. beef; warm through.
- Add taco seasoning and water according to package directions.
- Set aside to cool completely.
- In large bowl mix together lettuce, tomato, cheese, red onion and peppers.
- Add cooled beef mixture.
- Just before serving toss with the dressing.
- Just as you put the salad on the table crush 1/3 bag of Doritos and add to salad leaving the rest on the side for people who want extra.
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RECIPE SUBMITTED BY
My name is Kathy and I live in Chicopee,MA which is how I came up with such an original name to use on the site,lol. I'm a single mom and have a daughter,22,who is now back living with me. I love to cook and bake but have had to cut back somewhat because I have Multiple Sclerosis. I have a friend who sent this site to me and I attacked it looking for crockpot recipes....easy to fix supper this way,lol. Then I looked around the community and fell in love with you guys...thx.