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    You are in: Home / Recipes / Taco Salad For A Crowd Recipe
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    Taco Salad For A Crowd

    Taco Salad For A Crowd. Photo by **Tinkerbell**

    1/1 Photo of Taco Salad For A Crowd

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    JoAnn's Note:

    Posted in response to a request. Have not tried this recipe but it sounds easy and tasty. I would definitely add the chili powder or taco seasoning though.

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    Ingredients:

    Servings:

    Units: US | Metric

    Toppings

    Directions:

    1. 1
      In large skillet, cook ground beef and garlic until meat is no longer pink.
    2. 2
      Drain fat.
    3. 3
      Stir in chiles, tomatoes, kidney beans, salt and pepper (and chili powder or taco seasoning if using).
    4. 4
      Simmer uncovered for 30 minutes.
    5. 5
      Arrange tomatoes, lettuce, cheese, onion and sour cream in separate serving bowls.
    6. 6
      Place tortilla chips, lettuce and meat mixture in serving dishes alongside toppings and allow guests to assemble their own salads.

    Ratings & Reviews:

    • on April 25, 2010

      55

      Excellent base recipe for taco salad with the flexibility to make it as spicy or mild as you like. I scaled it down to feed 4 and used a 10 oz can of Mild Rotel tomatoes with green chilies in place of the green chilies called for. The extra canned tomatoes made up for not having fresh ones on hand. I browned the beef, garlic and the onions together, then added 2-1/2 teaspoons of the seasoning mix from More Than Meat Tacos and a 1/4 cup of water to the drained beef mixture; simmered until the liquid was reduced and then proceeded with the recipe. The seasoning mix is one of our favorites for tacos and that combined with the Rotel added a nice spicy kick to this recipe. Thanks for posting, JoAnn! :) Made & Enjoyed for the BB Tag Game. http://www.recipezaar.com/bb/viewtopic.zsp?t=323225

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Taco Salad For A Crowd

    Serving Size: 1 (449 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 637.7
     
    Calories from Fat 345
    54%
    Total Fat 38.3 g
    59%
    Saturated Fat 16.6 g
    83%
    Cholesterol 115.2 mg
    38%
    Sodium 1037.1 mg
    43%
    Total Carbohydrate 40.1 g
    13%
    Dietary Fiber 6.6 g
    26%
    Sugars 8.3 g
    33%
    Protein 35.0 g
    70%

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